Imagine putting a team of three – five youth on the set of TV show Chopped, and you have a pretty good idea of what went on at the 4-H food challenge contest. On Nov. 23, Bosque County 4-H hosted the County Food Challenge Contest. Each team of 4-H youth was given a set of ingredients and 40 minutes to create a dish and prepare a presentation for the panel of judges. During their presentation, the kids have to explain how they made their dish, the nutritional value of the ingredients, and the function of the nutrients. This contest is a great combination of cooking, nutrition knowledge, and presentation skills.